Category Archives: salé/salty

Winter is coming …

Posted on 25 October 2012 by Cerise

It’s not raining anymore, but temperatures having dropping for a couple days now … Like they say in one of my favorite shows: Winter is coming (fans will know what I’m talking about). And with winter around the corner comes … Continue reading →

Posted in Facile et rapide/Quick and easy, Légumes/Vegetables, plat principal/main dish, salé/salty, Soupes/Soup, Végétarien/Vegetarian, Viande/Meat | Leave a comment

Tea Leaf Eggs

Posted on 8 April 2012 by Cerise

Tadaaaaaa! I finally started looking into chinese cuisine! For real! After a start with this great site I told you about, I invested in a wonderful book, which put typical recipes at my reach. One of my first attempts was a … Continue reading →

Posted in accompagnement/side-dish, Chine/China, entrée, Facile et rapide/Quick and easy, goûter/snacks, salé/salty, sucré-salé/salty-sweet, Végétarien/Vegetarian | Leave a comment

Pork & Peanut Butter Congee

Posted on 17 February 2012 by Cerise

  Well kids, this article could have been entitled  »I put the water to boil! » if Christine and her wonderful blog hadn’t come to my rescue! (I actually really started an article with such a title : in the month I’ve been here already, I seldom cooked, or when … Continue reading →

Posted in Chine/China, goûter/snacks, plat principal/main dish, salé/salty, Viande/Meat | Leave a comment

Stuffed bell peppers with yellow lentils and spelt

Posted on 16 December 2011 by Cerise

This is one of my favorite recipe (thank you Saveurs Magazine!) It’s a recipe after my own heart : simple, fast and always met with success around the table. I think it’s because of the small pepper hat) So : … Continue reading →

Posted in Facile et rapide/Quick and easy, Légumes/Vegetables, plat principal/main dish, salé/salty, Végétarien/Vegetarian | Leave a comment

Stewed tomatoes with parmesan crumble

Posted on 14 December 2011 by Cerise

A few tomatoes and a leftover of grated parmesan cheese in the corner of my fridge … and nothing else. Oh yes! And a huge wave of laziness, preventing me from going out to do some groceries shopping. That’s how … Continue reading →

Posted in entrée, Facile et rapide/Quick and easy, Légumes/Vegetables, plat principal/main dish, salé/salty, sucré-salé/salty-sweet, Végétarien/Vegetarian | Leave a comment

Durum semolina muffins with mozzarella and black olives

Posted on 4 December 2011 by Cerise

I had spotted this polenta muffins recipe on Fourmi‘s blog a while back. The first attempt led to a second : the sesame oil was much too strong for my taste. Which is why in my second version of these … Continue reading →

Posted in accompagnement/side-dish, entrée, Facile et rapide/Quick and easy, goûter/snacks, salé/salty, sucré-salé/salty-sweet, Végétarien/Vegetarian | Leave a comment

Christelle’s fennel cream soup and pesto scallops

Posted on 27 November 2011 by Cerise

I’m siiiiiiiiiiiiiiiiiiick ! I basically spent the weekend huddled in a corner of my couch, hiding under a huge blanket, with a box of tissues, cough syrup, the tv remote, laptop and book handy. Apart from the not being able … Continue reading →

Posted in Facile et rapide/Quick and easy, Légumes/Vegetables, plat principal/main dish, Poisson&Co/Fish&Co, salé/salty, Soupes/Soup | Leave a comment

Zucchini and bacon cheesecake

Posted on 25 November 2011 by Cerise

There are times where two ideas come to obsess you so much, they eventually merge and make one new idea, a sort of hybrid version of the two initial ones. It’s kind of what happened to me: Parisdansmacuisine’s article about … Continue reading →

Posted in entrée, Facile et rapide/Quick and easy, Légumes/Vegetables, plat principal/main dish, salé/salty, Végétarien/Vegetarian, Viande/Meat | Leave a comment

Round zucchinis with a pleurotus and walnut filling and egg topping

Posted on 20 November 2011 by Cerise

How can you surrender to a deep craving for both zucchini and mushrooms all at the same time? Combine the two of course! Here is the recipe for a perfect weekend dinner. Simple and effective! For 2 persons: 4 small … Continue reading →

Posted in accompagnement/side-dish, entrée, Facile et rapide/Quick and easy, Légumes/Vegetables, plat principal/main dish, salé/salty, Soupes/Soup, Végétarien/Vegetarian | Leave a comment

Fennel-carrot cream soup with steam-cooked clams

Posted on 14 November 2011 by Cerise

This winter will be that of fennel. I am amazed  by the texture of this vegetable when mixed to make soup. It’s so incredibly smooth and creamy! I’m the type of girl who’ll add a touch of cream in a … Continue reading →

Posted in Facile et rapide/Quick and easy, Légumes/Vegetables, plat principal/main dish, Poisson&Co/Fish&Co, salé/salty, Soupes/Soup | Tagged , , | Leave a comment